Monday, May 16, 2011

weibo 5/16 food


5/16 29 mins  Managed by good friend, Grace, and supervised by a group of traditional Japanese chefs, Ginza with its more than 30 years history in Hong Kong finally has its grand re-opening ceremony.  The new restaurant is located on Hong Kong harbor; its ambient is very soothing and the food is of very high standard, delicious! Grace, ka yao!  (add oil)



由好友grace管理,一眾傳統日本料理大師主理,在香港有超過三十年歷史的「銀座」終於重新開幕!位於海港城的新店,環境真的很舒適,食物水準非常高,美味! Grace, 加油!




5/16 15:29 Kowloon Hotel Loong Yat Heen has a cold dessert "oat crusted mango roll" that is very delicious! Its glutinous skin is very Q, and the mango filling is very delicious plus oat bits sprinkled on top; praiseworthy! 九龍酒店龍逸軒的一味甜點(凍)「麥皮香芒卷」,好吃得不得了!糯米皮很Q,芒果肉鮮香,加上灑面的麥皮香,贊!

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